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Category Archive for 'Tips & Techniques'

The latest upgrade in the brewery is going to be a work in progress over the next few weekends.  I decided that it was time to upgrade the Hot Liquor Tun and Brew Kettle to something a little larger.  My current HLT was 9 gallons and at times it required re-filling during a brew day.  [...]

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Making a Yeast Starter

For my first batch of 2010 I decided to make a yeast starter.  This was my first attempt at making a starter for my brews.  It’s a pretty easy process.  Making a yeast starter is a great way to provide your wort with an increased and healthy supply of yeast cells.  This also speeds up [...]

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